A table buzzer with a happy face will let you know when your taiyaki is ready. Each fish is baked to order, so they come out warm and fresh, but they may take a few minutes to reach your table. The soft-serve comes in taro root, matcha green tea, milk tea or black sesame flavors more toppings - like mini-Oreos or gummy candy - can be added for fifty cents each. Then choose a couple of free sprinkles and you're set. These waffles hold a surprise: They're hollow, so you also get a choice of red bean paste or Nutella as a filling before the ice cream goes in. The waffle fish are available filled with ice cream, like a standard ice cream cone (only one that sports a fish's body as its hand grip), or in a cup with the fish inverted into a larger serving of ice cream. Typical of the various Vietnamese, Taiwanese and Korean tea shops popping up around town, Snowl has a menu of hot and cold beverages and frozen desserts that can seem a little overwhelming at first, but the taiyaki options are simple and well-explained in a sunny infographic on the menu board. And indeed, if you can't enjoy a crunchy waffle shaped like a goggle-eyed fish with its mouth full of Nutella and soft-serve, you might just be lacking in joy. "Enjoy the little things in life," one of them reads. Light fixtures shaped like fluffy clouds hang over a dining area decorated with retro lounge chairs, potted plants and neon signs with sayings scrawled in bright colors. Snowl - pronounced like a portmanteau of "snow" and "bowl" (not "snow" and "owl") - is cute in the extreme.
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